Edgell Hand-Cut Battered Onion Rings: Hand-Cut Appeal, Foodservice Efficiency

In today’s fast-paced foodservice environment, operators are constantly looking for products that marry quality, consistency, and efficiency.

Simplot Foodservice’s Edgell® Hand-Cut Battered Onion Rings deliver exactly that — offering premium appeal without the back-of-house burden.

Why They Stand Out
These onion rings boast a hand-cut finish, retaining the visual integrity and flavour of whole onions. Lightly coated in a crisp tempura-style batter, they deliver that desirable crunch and vibrant golden hue that consumers love — without the need to hand-batter or double-dip in kitchen prep.

Versatility on the Menu
Onion rings are a timeless side addition, but these Edgell rings are equally at home as elevated bar snacks, burger toppers, or share-plate favourites at functions. Their made-from-scratch appearance supports premium menu positioning without adding complexity to operations.

Consistency You Can Trust

Every ring is uniform in size and coating, supporting controlled portioning and reliable plating outcomes — key factors for foodservice businesses watching cost and presentation. This precision helps reduce waste and strengthens menu credibility.

Hospitality Ready

Trusted across cafes, pubs, clubs, and hotels, The Edgell range is designed to help balance operational flow while maintaining high quality standards, reflecting Simplot’s reputation for sourcing and distributing versatile foodservice solutions.

For more information on Edgell® Hand-Cut Battered Onion Rings, visit www.simplotfoodservice.com.au