Edgell Chef’s Grill is the perfect pizza accompaniment offering a select range of pre-grilled vegetables designed to cut time and waste in your kitchen.

This wood fired pizza is delicious and easy to prepare thanks for Edgell Chef’s Grill Eggplant Slabs.

METHOD - Servings: 10

Baste Pizza bases with tomato base.
Layer sliced steamed potatoes
Layer thawed Edgell Chef’s Grill Eggplant slabs over base
Top with crumbled fetta cheese, baby rocket & fresh chilli

INGREDIENTS

1. 10 Tip Top Bazar 12" Pizza Bases
2. 1 kg Edgell Chef's Grill Eggplant Slabs, thawed
3. 750g sliced steamed potato
4. 300g crumbled fetta cheese
5. Fresh baby rocket
6. Fresh chilli