From Student to Region’s Best: New Zealand Chef Crowned 2025 Nestlé Golden Chef of the Year
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Auckland chef clinches top culinary title, two awards and $15,700 in prizes at Australia’s longest running culinary competition.
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MAGGI® Wholeness Soup Mixes - a perfect solution for every kitchen
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Bring the warmth of homestyle soups to your kitchen with MAGGI Wholeness Soup Mixes. Designed for busy commercial kitchens and aged care facilities, these comforting soups make it easy to serve nourishing meals. Just add water, mix and heat in a kettle for delicious, hearty soups in no time. It’s a simple way to deliver scratch-made taste while saving time and maintaining quality!
Read MoreNestlé Professional and National Indigenous Culinary Institute join forces to nurture First Nations chefs
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Nestlé Professional is partnering with National Indigenous Culinary Institute (NICI) to foster Indigenous culinary talent by providing mentorship, skills development and training opportunities. The collaboration represents a shared goal towards an inclusive, sustainable and thriving foodservice industry for the next generation of chefs.
Read MoreGolden Crown for Melbourne chef in prestigous award
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Gold medal glory has been achieved by young talented chef Jimmy Han, 22, who has been revealed as the 2023 Golden Chef of the Year in Australia’s longest running and most credible competition for young chefs.
Read MoreGolden Chefs gearing up for grand finals showdown
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The top 12 finalist chefs of the 2023 Nestlé GOLDEN CHEF'S HAT AWARD are gearing up for the grand finals, where they will compete for career changing recognition and industry appreciation. The young chefs were selected from regional heats held across Australia and New Zealand from May to July, and soon they will face off in live cook-offs at Fine Food – the leading trade event for the food industry.
Read MoreEntries open for 2023 Nestlé Golden Chef's Hat Award
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Entry is open to chefs aged 16-25 and so long as the eligibility criteria is met, they will be guaranteed a place to compete in the regional heats. Entry is online and takes less than 5 minutes.
Read MoreNestlé Professional invests $2.5m for recyclable Hot Chockee cups in partnership with 7-Eleven
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Nestlé Professional has unveiled a $2.5 million investment to its Smithtown factory in NSW, to bolster local manufacturing and support collaborative product developments – starting with a new recyclable Hot Chockee cup.
Read MoreInvesting in Future Culinary Stars
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Five Nestlé Golden Chef’s Hat Scholarship awards, across both Melbourne and Sydney campuses, have been granted to domestic or international VET students in the commercial cookery area of study, to help the recipients achieve their goals for the future.
Read MoreGold Medal Glory for Top Chef Talent
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A rising star of the culinary scene, talented chef Gabby Sanders, 23, has proven to have what it takes to be crowned the 2022 Golden Chef of the Year in the 57th year of the Nestlé Golden Chef’s Hat Award.
Read MoreGolden chefs top talent gearing up for grand finals
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The Nestlé GOLDEN CHEF'S HAT AWARD is gearing up for the 2022 Grand Finals, having sourced the top 12 line-up of young chef talent from across Australia and New Zealand.
Read MoreHarvest Gourmet Plant Based Schnitzel
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Introducing Harvest Gourmet Plant Based Schnitzel – Tender, juicy plant-based schnitzel wrapped in a golden, crunchy crumb.
Read MoreLast Call Chefs!
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Entry for the 2022 Nestlé Golden Chef’s Hat Award closes next week, so don’t delay for your chance to be a part of the experience.
Read MoreIntroducing MAGGI Gravy Ready-to-Use
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Available in a 1 litre squeeze bottle, MAGGI Gravy RTU is microwaveable and bain-marie stable, making it ideal for commercial kitchens looking to serve gravy in a quick efficient manner.
Read MoreUnleash your potential chefs
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The 2022 Nestlé Golden Chef’s Hat Award is now open and looking for talented young chefs to show their skills and ignite their culinary careers.
Read MoreHarvest Gourmet Sensational Ground Mince
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Made from simple plant-based ingredients, Harvest Gourmet Sensational Ground Mince has been designed to match beef in versatility and functionality, and offers up to 20% better yield than regular mince (it doesn’t shrink).
Read MoreGolden Chef's top talent make magic in culinary award
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For the second year running, the Nestlé Golden Chef’s Hat Award successfully adapted to a virtual grand final format, attracting top culinary talent across Australia and New Zealand. Throughout the year nearly 100 talented young chefs competed in regional finals, to earn their chance to win the coveted title of Golden Chef of the Year.
Read MoreTOP TEN FINALIST CHEFS TO REPRESENT AUSTRALIA & NEW ZEALAND
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The Nestlé GOLDEN CHEF'S HAT AWARD is excited to reveal the top 10 Grand Finalists of the inaugural virtual culinary competition.
This year has been like no other. In response to the challenges presented by the hospitality lockdowns, the competition quickly pivoted from a regional cook-off in culinary kitchens across Australia, to video entry. A new trans-Tasman element was also introduced with the competition launching into New Zealand to support even more chefs.
Read MoreNestlé Professional supports culinary students with scholarships
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Designed to assist students with their studies and ultimately help them achieve their career ambitions, Nestlé Professional is proud to be continuing its support of William Angliss students in these challenging times when culinary apprentices are facing a difficult road ahead.
Read MoreSave Our Locals – How Cooking at Home Tonight Could Help Hospitality Businesses Thrive Tomorrow
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Nestlé Professional is partnering with an industry campaign to help keep kitchens open and we are seeking your support to create some awareness of this new revenue building opportunity and to help drive recruitment of cafes and restaurants on to the website. https://saveourlocals.com.au/
Read MoreShannon Martinez on Nestlé CHEF range of liquid concentrates and pastes
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Shannon Martinez, Head Chef and owner of Melbourne’s Smith & Daughters, loves the CHEF range of Liquid Concentrates and Pastes from Nestlé Professional.
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