Kikkoman Vegetarian Oyster Sauce is gluten free too
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More and more chefs are creatively experimenting with new flavours to meet the growing demand for flavoursome gluten free, vegetarian and vegan plant-based meals.
This growing trend inspired Kikkoman to create its vegetarian and gluten free Oyster Sauce.
A unique blend of flavours starting with a base of Kikkoman’s gluten-free soy sauce blended with other selected ingredients, this slightly sweet, thick, umami flavour-packed sauce is free of any fishy aftertaste.
